
Stone fruit · sea salt · honeysuckle
Adriatic oysters, grilled white fish
Grk
A rare white grown only in Lumbarda's sand. Crisp, mineral, and quietly profound.

A family winery on the southern shore of Korčula, where the Adriatic meets vines older than memory.
Lumbarda is the only place in the world where the rare indigenous Grk grape survives — clinging to the warm, sandy soils that the Adriatic has carried here for centuries.
For four generations, our family has tended these vines by hand. Each harvest is a quiet ritual: pruning at dawn, picking at dusk, and aging in stone cellars cooled by the sea breeze.
"We don't make the wine. The island does. We only listen."



Stone fruit · sea salt · honeysuckle
Adriatic oysters, grilled white fish
A rare white grown only in Lumbarda's sand. Crisp, mineral, and quietly profound.

Dark cherry · fig · Mediterranean herbs
Lamb peka, aged hard cheeses
Sun-drenched and structured. The soul of the Dalmatian coast in a glass.

Wild strawberry · rose petal · citrus zest
Summer evenings, ripe peaches
Delicate and luminous. The colour of a Korčula sunset at the seventh hour.

"An unforgettable sunset, wines that tell a story, and hosts who made us feel like family. The most romantic evening of our honeymoon.